Cool Foods creates carbon certification for restaurant meals 23rd November 2020 The Cool Food Meals badge from the World Resources Institute shows people the most planet-friendly options on a restaurant's menu Food & Drink 0
‘Cultured meat’ is on the menu at The Chicken restaurant in Tel Aviv 20th November 2020 At the Chicken restaurant in Tel Aviv, burgers are grown in an adjacent lab. Is cultured meat the future of food for carnivores? Food & Drink 0
Bangkok’s Shabu Lab is a science-themed restaurant from the future 19th November 2020 Science-themed Bangkok restaurant Shabu Lab features tables with built-in communal cooking pots and portable stoves Food & Drink 0
Bangkok’s Exofood lab is making eating insects cool 10th November 2020 Thai start-up Exofood is developing insect cuisine for human consumption from a Space + Craft-designed lab in Bangkok Food & Drink 0
Ovolo Hotels go completely vegetarian for a whole year 5th November 2020 All restaurants and bars across the Ovolo Hotels portfolio will stop serving meat for an entire year as the brand ramps up its eco credentials Food & DrinkHotels 0
Chateau Denmark will be a music-inspired hotel in London’s Soho 28th October 2020 Channel your inner rock god at Chateau Denmark, a new music-inspired hotel opening next year with apartments and 'maxi-bars' Food & DrinkHotels 0
Finnair is selling business class airline meals in grocery stores 28th October 2020 In lieu of feeding people on planes, Finnair is selling airline food on the ground, with dishes including reindeer meatballs and Arctic char AviationFood & Drink 0
Qatar Airways puts gourmet vegan dishes on the menu in business class 22nd October 2020 Airline meals are getting a plant-based makeover onboard Qatar Airways flights with the launch of vegan dishes for business class passengers AviationFood & Drink 0
Asian airlines sell in-flight meals on the ground to recoup losses 8th October 2020 In an attempt to shift stock and recoup a portion of lost income, a number of Asian airlines are offering in-flight meals to eat on the ground AviationFood & Drink 0
Mexico’s Grand Velas Los Cabos puts US$25,000 taco on the menu 7th October 2020 The world’s most expensive taco features Kobe beef, caviar and truffle cheese, wrapped inside a gold-infused tortilla Food & Drink 0
Missippi’s bar in Dubai is a ‘new-age urban oasis’ designed for Instagram 27th September 2020 Missippi's is a rooftop bar in Dubai that promises guests 'a standout photo op at every turn', making it perfect for influencers Food & Drink 0
Zero-waste restaurant Silo has been converted into Silo x Wine Bar 22nd September 2020 Silo, the world’s first zero-waste restaurant, has launched a bar serving minimal intervention wines from small producers Food & Drink 0
Cats boost mental health at Guangzhou’s Meow restaurant 16th September 2020 E Studio’s Meow restaurant is a fresh, wellbeing-centric interpretation of the traditional Japanese cat café, this time located in China Food & DrinkWellness 0
Marathon Menus: Copenhagen’s Alchemist serves 50-course meals 9th September 2020 Copenhagen’s Alchemist restaurant transcends all conventions by taking diners on epic culinary journeys, serving 50 courses over five hours Food & Drink 0
Supper Stars private holiday chef service launches in Italy 31st August 2020 Ideal for people staying in villas or chartering boats, the Supper Stars private holiday chef service has launched in Italy Food & Drink 0
Le Solitaire brings socially distanced fine dining to the Italian Alps 29th August 2020 Four-star hotel Auberge de la Maison, in Courmayeur, has launched Le Solitaire – a 'lonely' gourmet experience Food & Drink 0
Live Cuiline digital cooking classes capitalise on Zoom boom 29th August 2020 Cuiline brings the current zest for live, online experiences and the pandemic-inspired resurgence of home-cooking, to our screens Food & Drink 0
Sorn creates ‘bespoke epicurean adventures’ for foodies 24th August 2020 'Celebration, revelry and indulgence' are on the menu with Sorn, a company that fuses fine food and adventure travel Food & Drink 0
Parisian pop-up restaurant Voltaire is staffed by refugees 23rd August 2020 French social enterprise Les Cuistots Migrateurs showcases global culinary talent with a difference from its pop-up restaurant Voltaire Food & Drink 0
Italy’s Torgglerhof Apple hotel melds agriculture with hospitality 8th August 2020 The Torgglerhof Apple in Italy's South Tyrol region is a high-end, farm-cum-hotel that delivers experience led, foodie escapes Food & DrinkHotels 1
Cornwall’s St Moritz hotel turns beach huts into private dining spaces 5th July 2020 Cornwall’s St Moritz hotel has opened the "UK’s first socially distanced dining concept", by converting beach huts into private restaurants for groups Food & Drink 0
Noma: former ‘world’s best restaurant’ reopens as burger and wine bar 12th June 2020 The Danish restaurant Noma, regularly voted among the best restaurants in the world, has reopened with a stripped-back burger menu Food & Drink 0
Robotic chefs are set to transform restaurant kitchens around the world 28th May 2020 Preparing everything from fresh sourdough pizza to gourmet burgers, robotic chefs could be the hot new recruit in restaurant kitchens of the future Food & DrinkTech 0
Hunger games: the future of restaurants in the age of coronavirus 25th May 2020 From Michelin deliveries and power menus, to digital ordering and glass booths, restaurants are being forced to innovate their way out of crisis Food & Drink 0